HEALTHY FRENCH PRODUCTS 

FROM THE PYRENEES
AND THE BASQUE COUNTRY

Premium sardines from 2016.

Our sardine tins are returned with a touch of passion mixed several times during the year. So they soften gently in their olive oil.

You can savor them with a Egiategia of course or a Pinot Blanc for a large geographic difference.

Traditional sardines in olive oil - Millesime 2016

€7.00Price
  • Information

    By tin

    Net weight: 81g

    Nutritional information by product:
    Proteins: 20.8 g
    Less than 0.8g of salt.
    Sugar: 0.00 g

PEITA  - 5 lot Danos - 64200 Arcangues - Pays Basque - France

infos@peita.fr

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